Treasure Valley Salsa, Inc.
Key Contact: David McCown
Address: PO Box 508, Eagle, ID, 83616
Website: www.treasurevalleysalsa.com
Email: davidmccown@treasurevalleysalsa.com
Phone Number: 208-954-2004
Product Type(s): Specialty
Treasure Valley Salsa products are shelf-stable, gourmet salsas using all natural ingredients, and have no additives such as sugar, water, or artificial preservatives. Treasure Valley Salsa products are gluten free and have less sodium than most other salsas. Treasure Valley Salsa has quickly established itself as a leading brand in over 50 locations throughout Idaho including Albertsons, Paul’s Markets, Ridley’s Markets, Atkinsons’, The Boise Co-op, Smokey Davis and many more. It is the number one selling salsa at several Albertsons stores, and has been the number one selling salsa at the Boise Coop over the last three years. Treasure Valley Salsa was nationally recognized in 2009 with several awards at the Scovie Spicy Food Competition.
Treasure Valley Salsa is a member of the Idaho Department of Agriculture’s Idaho Preferred program, as well as Buy Idaho. Treasure Valley Salsa is produced at the University of Idaho’s Food Technology Center (FTC) in Caldwell, ID . Production quality control is managed by Drew Dalgetty, Head Food Scientist for the FTC."
Upcoming Events
- Spring 2012 Spring Advertising Schedule
- June 10, 2012 Savor Idaho:Food and Wine event
- September 12, 2012 Idaho Specialty Foods Buyers Showcase
