Farmers and Foodies
Join us for an exclusive farm-to-table dinner experience, where Idaho’s top chefs, food industry influencers, and passionate foodies come together for a curated evening of exceptional cuisine, meaningful conversation, and the kind of connection that starts at the table.
-$75 for any food industry member (farmer, restaurant worker, chef, food reviewing)
-$135 for community members
Presented by: House of the Little Pig, Ferg’s Fabulous Fungi, Garlic Goodness Seasonings, Rolling Hills Vineyard, Free Rein Creative & Hello Meridian
The Idaho Preferred Community Calendar is provided as a community service to Idaho residents and community organizations. Neither Idaho Preferred nor the Idaho State Department of Agriculture endorses the event information, conduct, or management.
To submit items for the Idaho Preferred Community Calendar, click here.