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Good Agricultural Practices (GAP) Resources

As an agriculture producer, you strive to deliver safe, high-quality products while caring for your land and workers. But how do you stand out in a competitive market and attract buyers who prioritize these values? GAP certification could be your answer.

GAP, or Good Agricultural Practices, is a set of guidelines promoting responsible farming practices across food safety, sustainability, worker welfare, and animal welfare. While voluntary, GAP certification demonstrates your commitment to these crucial areas, opening doors to exciting opportunities. Imagine securing contracts with major retailers seeking GAP-certified suppliers, or attracting consumers increasingly concerned about ethical sourcing. GAP can be your key to unlocking these possibilities. Check out Idaho Preferred’s free resources below to get started!


Good Agricultural Practices (GAP) video Resources

GAP Plus Food Safety Plan
Record Keeping
Preparing for Gap audits

ADDITIONAL RESOURCES

United States Department of AgricultureGAP AUDITS

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Idaho State Department of AgricultureProduce Safety

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NASDA FoundationRemoving Barriers to USDA GAP Programs

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University of IdahoFood Safety for Produce Growers

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