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As Idaho Organics Week approaches, July 21 to 27, 2024, the state is set to celebrate its leading role in organic agriculture.
Interested in transitioning to organics? Or just starting as an organics farmer? Learning the ins and outs can be complicated, so our resources below are to set you up successfully. The organic production system emphasizes sustainability and limited natural inputs, relying heavily on such things as crop rotation and animal manure to promote soil health and fertility.
In addition to these resources, Idaho Preferred Program Participants are granted exclusive access to our member newsletter, which serves as a comprehensive information hub, keeping participants informed about educational opportunities, training programs, conferences, grants, local industry events, and key insights into pertinent business development topics.
Participants can always schedule a Strategy Session with the Idaho Preferred team, and access the exclusive member portal for additional training opportunities and online courses, promotional marketing kits, and more – all tailored to various types of operations. You can find the resources here, whether your focus lies in Organics, CSAs, collaboration with schools, or engagement with food service and restaurants. Elevate your business trajectory by becoming a Program Participant of Idaho Preferred today.
The Transition to Organic Partnership Program (TOPP) is a network assembled by the USDA’s National Organic Program to support transitioning organic producers with mentorship and resources. A collaborative effort, TOPP involves many partners working together towards a common goal: to grow the network of organic producers.
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As Idaho Organics Week approaches, July 21 to 27, 2024, the state is set to celebrate its leading role in organic agriculture.
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Community Supported Agriculture is a great way to incorporate more freshly harvested food into your diet while also learning about your local food sources and…
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Governor Brad Little has declared July 11 – 17 Idaho Organics Week