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Farm To Market Grains

From Fields to Flour

At Farm to Market Grains, we take grains harvested by a local farm right here in Idaho’s Kootenai Valley and turn them into light, fluffy, and eventually, delicious flours and more. Our stone-milled flour offerings include Hard White Spring Wheat Flour, Soft White Winter Wheat Flour, High-Fiber Barley Flour, Pancake Mix, and several seasonal bread mixes.

  • GMO-Free
  • Farming the Kootenai Valley for over 90 years and 4 generations
  • Commitment to sustainable farming practices
  • 100% all natural, stone-ground nutritious whole grains
  • Zero preservatives
  • Zero additives
  • We choose our grains based on end-use quality, protein, and fiber content


Flour – barley, hard white, and soft white. pancake mix, seasonal mix