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Hummuna Hummus
“FOOD IS LOVE, LOVE IS FOOD, AND FOOD IS FAMILY AS WELL. IT BRINGS PEOPLE TOGETHER.”
— SEVANA SAROYAN, HUMMUNA HUMMUS
Hummuna Hummus was born out of one family’s desire to find a hummus without filler oils and preservatives for their child who is gluten intolerant. Not having much luck, Sevana Saroyan went to work creating her own. She started making a healthy, gluten-free and vegan hummus for her kids to snack on. The Mediterranean dip became a hit with clients and a hummus business was born.
Today, the whole family helps out. “George puts his marketing skills into it and I get to put [in] my creative cooking skills, and then the kids get involved. So it’s definitely a family affair.”
Products
Hummus Flavors include: Traditional, Roasted Garlic, Kalamata Olive, Balsamic/Sicilian, Jalapeno, and Curry
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![Hummus Salad](https://assets.idahopreferred.com/uploads/2023/08/18202038/Hummus-Salad.jpg)
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