Kanak Attack Katering
Born and raised on the Island of Oahu, Executive Chef Michael Mohica is no stranger to the colorful tastes of the islands. After graduating from Boise State University’s Culinary Arts program, Chef Mike made it his mission to bring mouthwatering authentic Hawaiian Cuisine to the Treasure Valley.
Kanak Attack Katering has been providing the Treasure Valley with the finest catering services since opening our doors in 2000. While our specialty is Polynesian-style cuisine, our dishes draw influences from across the globe. From BBQ and comfort food to Asian and South-of-the-Boarder flavors, our menu has it all. We will even provide custom dishes or work with family recipes at the client’s request. Whatever our client wants, we will do everything we can to make it happen!
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