Skip to main content

Red Feather Lounge

Red Feather Lounge serves locally sourced, inventive food and creative cocktails, and has been voted as one of Boise’s best brunch places in 2015. Dive into one of their amazing egg dishes made with 100% Vogel family farm local eggs. Feeling young at heart? Try their Green Eggs & Ham. Stay all day (why not?) and imbibe on their artfully crafted cocktails while satiating your hunger with items from their mouth-watering menu like the local organic Turkey Swiss & Bacon Burger which comes with your choice of fresh cut Idaho fries, daily soup, seasonal green salad, black bean quinoa or seasonal veggies. You can even book their private wine cellar for special parties and events.

In 2022 Red Feather re-opened after a two year hiatus caused by the Covid 19 Pandemic. With the reopening came a fresh cast of characters, and some familiar faces who revitalized the restaurant. Chef Adrian Carpenter who has over a decade of experience stepped in with a fresh new menu inspired by the local Basque community and a seasonal menu based on the locally sourced food from the Treasure Valley.