Udderly Delicious: Indulging in Idaho’s Local Ice Cream
Idaho’s ice cream is simply delicious, and it’s not just because of the creamy texture and mouth-watering flavors. Idaho is home to numerous dairy farms that supply the milk and cream used to make the ice cream, ensuring that it’s always fresh and of the highest quality. From classic flavors like vanilla and chocolate to more unique combinations such as huckleberry and maple bacon, Idaho’s ice cream scene has something for everyone.