In Hauser, ID, four generations of the Mobbs family have carried forward the legacy of Lazy JM Ranch.

Established in 1972 by John’s grandparents, Charles & Amelia, alongside his parents, Jack & Lee, the ranch is now led by John & Betty Mobbs — with their children actively continuing the family tradition of ranching and stewardship.

Lazy JM produces grass-fed, grass-finished beef, but what happens on their ranch goes far beyond the plate. Several years ago, after seeing the limits of their old ranch practices, they transitioned to Modified Intensive Grazing (MID Grazing) moving cattle through small paddocks every 24 hours. This daily rotation mimics the natural behavior of wild herds, allowing grasses time to regrow, soils to rest, and plant diversity to thrive. It’s a practical solution that turns beef production into a tool for ecological renewal.

John, the ranch’s, “cow whisperer” manages daily grazing, calving, and herd health, working side-by-side with his son. After retiring from his career, he pursued his longtime dream of beekeeping, apprenticing under a master and now tending thriving hives of his own. The bees roam freely across the ranch, foraging among wildflowers and cover crops restored by the grazing system. The result is raw, small-batch honey, rich, golden, and layered with the flavors of North Idaho flora.

Betty brings her own creativity to the ranch. Drawing on her decades as an educator, she manages marketing, record-keeping, customer relationships, and community outreach, helping connect local eaters to the ranch’s mission. She also creates artisan products collaborating with local makers like the ranch’s signature Rose & Amber soap, crafted with ranch-raised honey and rose petals from her garden. Beyond Lazy JM, Betty serves as Secretary of the @PanhandleFarmCorridor, guiding farm tourism, producer collaboration, and educational outreach across North Idaho.

Serving over 60 North Idaho families, Lazy JM offers premium beef, raw honey, farm-fresh eggs, and handcrafted soaps at their farm stand (Sept–May, by appointment) and seasonal pop-up events. As part of the Panhandle Farm Corridor, they welcome visitors for ranch tours, pasture walks, and pollinator talks — sharing the connection between healthy land and healthy food.

Lazy JM Ranch isn’t just producing food — they’re building a more intentional future for the next generation and Idaho agriculture.