Grass Fed. Grass Finished. Humanely Raised.
Weiser River Ranch is a small family business that grows and sells organically-grown beef, lamb, and raspberries (and Jamie’s JAM). Together, Jamie and David raise USDA-certified, grass-fed, grass-finished beef and lamb on a low-input system that works with the land rather than against it. Their animals graze on native grasses, drink clean river water, and are cared for with an attention that comes from people who love what they do.
Their not-so-secret recipe? “Grass, river water, and love,” Jamie says with a smile.
They also grow herbicide- and pesticide-free raspberries—sun-kissed fruit turned into handmade jam that captures summer in every spoonful. Their products are sold online, but they light up most at the McCall and Donnelly farmers markets, where face-to-face conversations bring their food full circle.
Organic (ISDA Certified)
Organic (USDA Certified)
By Dawn LarzelierAt Weiser River Ranch, Jaimie and David invite curious travelers to stay awhile and see what ranch life really looks like-- from feeding the lambs and moving cattle, to picking raspberries and selling their goods at the Farmers Markets.
