Owyhee Produce

More than just a farm, Owyhee Produce is dedicated to feeding communities, supporting local economies, and fostering a sustainable future.

Each member of the Owyhee family plays a vital role in the company’s success, contributing to its continued growth while upholding its core values. Despite its impressive expansion, the company remains steadfast in its dedication to quality and meaningful community connections. From asparagus, onions, and watermelon to mint oils, sugar beets, wheat, and beans, Owyhee Produce cultivates high-quality crops, bringing fresh and flavorful products from its fields to consumers’ tables.

In 2007, Owyhee Produce began with 200 acres of onions, a crop that has since expanded to over 2,000 acres. Today, the company ranks among the top ten onion packers, shippers, and growers nationwide, supplying fresh produce to an astounding 38 million people across the country.

At the heart of Owyhee Produce is a philosophy of continuous growth and innovation. The company embraces diverse perspectives, learning and teaching in unique ways, and striving to improve every day. Being “The Difference” means recognizing individual abilities, refining them, and making an impact through the food produced. Every member of the Owyhee team contributes to this mission, working together to create meaningful connections with millions of people through their shared dedication to agriculture.

The foundation of Owyhee Produce is built on the determination, sacrifice, and hard work of its founders. Today, 11 family households work side by side, sharing in the company’s successes and supporting one another through challenges. The Owyhee family takes pride in bringing a part of its traditions into every job, ensuring that each product reflects the care, commitment, and legacy of those who cultivate it.

Products

Asparagus onion watermelon, beans, sugarbeets, corn, mint, wheat, hemp.