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Idaho Organics

Idaho has over 330 operations producing a diversity of organic crops including vegetables, meats, milk, eggs, and wine, as well as non-food crops like hay and feed barley.

Idaho organics

The Idaho State Department of Agriculture (ISDA) has played a pivotal role in the growth of organic farming in the state. The ISDA Organics Program was established in 1990 with the passage of the Organic Food Products Law (Title 22, Chapter 11, Idaho Code). In 2002, ISDA became one of the nation’s first accredited certifying agencies, setting high standards for organic certification and contributing to Idaho’s prominent position in organic agriculture.

IDAHO PREFERREDOrganics Producer Guide

STATE-WIDE IDAHO Organics Directory

Organic Integrity Database

What is Organic?


In Idaho, organic food products adhere to strict guidelines to ensure quality and environmental responsibility. These products are grown without the use of synthetic fertilizers, pesticides, or growth regulators for at least 36 months prior to harvest. The organic label signifies that the products are processed, packaged, transported, and stored to retain their maximum nutritional value, free from artificial preservatives, colorings, additives, irradiation, or synthetic pesticides. The organic production system emphasizes sustainability and uses practices such as crop rotation and animal manure to maintain soil health and fertility.

Idaho is a leading state in organic agriculture, ranking #3 in the nation for certified organic milk production, #7 for the number of certified organic farms, and #11 for overall certified organic sales. (USDA, 2022)

Idaho organics week

Governor Little has declared July 21 – 27, 2024 Idaho Organics Week and now is the perfect time to celebrate the vital contributions of Idaho’s organics producers to our beautiful state. In 2024, there are 336 ISDA certified organic farms operating on over 216,000 acres of ISDA certified organic farm and rangeland. Organic farms and businesses create jobs, support local economies, and contribute to the state’s agricultural success.

Celebrating Idaho Organics Week underscores the economic contributions of the organic industry and encourages continued growth and innovation in this sector.

Idaho Preferred Organics Producers Playlist

Idaho Preferred Organics Producer stories

Watch this playlist to get to know your local Idaho Preferred Organics Producers!

To learn more about Idaho Organics and to find an Organic Idaho Producer near you, be sure to check out the Idaho Preferred Organics Producers Guide!

Organics Producers Guide

Please note that this list includes Idaho organics producers who are both Idaho Preferred participants and are ISDA or USDA certified organic. While many producers in Idaho may implement organic practices despite not being certified, we cannot include them here for compliance reasons. For a comprehensive list of all certified organics producers and food crafters throughout the state, please refer to the Organic Integrity Database.

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Variety of fresh produce on table

Idaho Organics Week

By: Dawn Larzelier

As Idaho Organics Week approaches, July 21 to 27, 2024, the state is set to celebrate its leading role in organic agriculture.

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