Black and Gold Pumpkin Bars

Bread:

• 1 15 oz can pureed pumpkin (OR fresh Idaho Pumpkin)
• 3 /4 cup Idaho garbanzo beans, drained and rinsed
• 1/2 cup Idaho honey
• 1 tsp vanilla extract
• 2 cups Idaho flour
• 1/2 tsp baking soda
• 1 1/2 tsp baking powder
• 1 Tbsp pumpkin spice
• 1/4 tsp salt
• 1/2 cup chocolate chips

Whipped Topping:

• 1 can full fat coconut milk (lite for less fat)
• 1 1/2 tsp vanilla extract
• 1-2 Tbsp Idaho honey