Farm-Raised Meat Guide: Deer & Elk
IDAHO PREFERRED FARM-RAISED Deer & Elk GUIDE
Idaho is home to numerous cervidae farms, where hardworking producers use sustainable practices to raise healthy and robust deer and elk herds. Whether you’re a hunter or a foodie, Idaho’s cervidae industry offers an abundance of opportunities to enjoy the unique and flavorful taste of venison, elk, and other game meats. Check out the Idaho Preferred Farm + Food Finder and discover a local deer farmer near you!
GUIDE TO DISCOVERING IDAHO PREFERRED DIRECT-BUY DEER PRODUCERS
Black Pine Deer Farm
McCall
Black Pine Deer Farm in McCall started in the fall of 1998, beginning with seven European Fallow does and one buck. Two years later, they purchased 54 head from a farm near Reno, Nevada. With the does having little ones, Black Pine Deer Farm quickly grew to over 100 head.
Don’t forget to check out our other farm-raised meat guides!
