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A Program by the Idaho State Department of Agriculture
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Recipes tagged “Entrées” Page 5
Appetizers
Beverages
Breakfast
From the Chef
Desserts
Entrées
Field to Fork Cookbook Winners
Holiday Ideas
Instant Pot
Kid Friendly
Side Dishes
Soups/Salads
Vintage Recipes
Orchard Chicken Legs
By Symms Fruit Ranch
Symms Fruit Ranch
Oven Roasted Turkey
By Idaho Preferred Staff
Parmesan Crusted Zucchini with Barley Pomodoro
By Idaho Preferred Staff
Pork Rack with Asparagus Slaw
By Idaho Preferred Staff
Pork Shoulder with Grain Pilaf and Stone Fruit Relish
By Idaho Preferred Staff
Post Turkey-Day Sandwich
By Idaho Preferred Staff
Pressure Cooker Beef Bourguignon
By Idaho Preferred Staff
Pressure Cooker Potato Corn Chowder
By Idaho Preferred Staff
Quick and Easy Quesadillas
By Idaho Preferred Staff
Rainbow Trout Fajitas
By Idaho Preferred Staff
Rainbow Trout with Raspberry Chutney and Asparagus Slaw
By Idaho Preferred Staff
Red Wine Pot Roast with Honey and Thyme
By Idaho Preferred Staff
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