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A Program by the Idaho State Department of Agriculture
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Recipes tagged “Entrées” Page 6
Appetizers
Beverages
Breakfast
From the Chef
Desserts
Entrées
Field to Fork Cookbook Winners
Holiday Ideas
Instant Pot
Kid Friendly
Side Dishes
Soups/Salads
Vintage Recipes
Rosemary Braised Idaho Lamb Shanks
By drakecooper
Rustic Tomato Harvest Tart
By Tami Blayly
Shepherd’s Pie
By drakecooper
Slow-Cooked Red Wine Braised Beef Short Ribs with Herbed Polenta Toast
By drakecooper
Smoked Lamb Ribs with Tomato Marmalade and Pickled Red Onions
By drakecooper
Smoky Beef Brisket Dinner
By drakecooper
Spaghetti Squash Breakfast Bake
By drakecooper
Spaghetti with Bison Meatballs
By Dawn Larzelier
Steak and Potatoes
By drakecooper
Stuffed Peppers with Wild Rice and Mushrooms
By Dawn Larzelier
Tandoori Lamb Wrap
By drakecooper
Trout and Spaghetti Squash with Fresh Garden Marinara
By drakecooper
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